The southern Hungarian town of Baja, which lies on the lower stretch of the
river Danube, is famous for its unique fish soup. Baja has traditionally
been the place for a fish soup cooking competition, held always on the
second weekend of July. This is not merely a gastronomic event, but also a
social one, now even recognised by the Guinness Book of Records. Its
'father' is Gabor Szetnivanyi, Hungary's former ambassador to the United
Kingdom, now ambassador to the Netherlands. Agi Varga of Radio Budapest
asked him to give the recipe.