ABC of Czech | All stories

Welcome to the ABC of Czech in which this season we look at Czech vocabulary to do with food and drink. In the past two episodes we talked about beer in the Czech language and today we'll concentrate on the other most popular alcoholic beverage: wine, víno. Just as the German proverb goes: "First beer then wine is fine."

Hello and welcome to the ABC of Czech. Last week we looked at some vocabulary to do with beer, the most typical Czech beverage, and today we'll look at beer in Czech idioms and sayings.

Hello and welcome to the ABC of Czech where this season we look at Czech vocabulary related to food and drink. Today we are going to talk about the most typical Czech beverage: beer or pivo.

Hello and welcome to Radio Prague's ABC of Czech and its current culinary series. Today we'll be looking at Czech dishes with strange names.

Hello and welcome to Radio Prague's ABC of Czech series in which this season we explore vocabulary related to Czech food and cuisine.

Welcome to the ABC of Czech where this season we pay special attention to vocabulary related to food and cuisine. Today we'll look at hot drinks.

Welcome to the ABC of Czech, where this season we are looking at vocabulary connected to Czech food and cuisine. We'll be talking about Czech idioms related to food.

Welcome to the ABC of Czech where this season we are discussing vocabulary related to Czech food and cuisine. Today we take a look at Czech cakes and pastries - kolace a sladke pecivo (or sweet baked goods).

Welcome to the ABC of Czech where this season we are discussing vocabulary related to Czech food and cuisine. Today we take a look at one of the most essential parts of every national cuisine - bread and baked goods - chléb a pecivo.

Welcome to our Czech language course in which we look at words and expressions related to Czech food and cuisine. First of all, I must warn you that today's lesson is not suitable for vegetarians. The reason is that today we take part in a traditional Czech pig-slaughtering feast.